A wine that owes it name to a village in the Aubrac, from where part of Alain Chabanon’s family originated. It is a unique blend of Chenin and Vermentino.
A red wine blended from three grape varieties. It is named after Alain Chabanon’s mother’s maiden name
Le Petit Merle aux Alouettes
The younger brother of our Merle aux Alouettes. The same grape variety but from a completely different terroir in the Terrasses du Larzac appellation.
This wine carries the name of the terroir on which the vines are planted. The stony earth is witness to the presence of a glacier here several thousand years ago. A refined and elegant wine of character.
L’Esprit de Font Caude
This, the Domaine’s flaship wine, is alosits oldest.It is made up equal parts of Mourvèdre and Syrah, with a touch of Grenache. Immense elegance for a wine that combines classicism and modernity.
This wine, whose name means HOLLYHOCK in french, is made from a grape variety with immense personality: Mourvèdre.
Saut de Côte
This most recent addition to the estate’s wines, made mainly from Mourvèdre, is outstanding for its freshness, its finesse and its elegance.
Le Merle aux Alouettes
One of the great reds of the Domaine, grown on the parcel known as “Mas Garrigou” which possesses an exceptional terroir of round pebbles on a clay subsoil.
Le Petit Trelans
The younger brother of Trélans offers a new slant on the Vermentino-Chenin blends of its sibling.